Aji Atlas / Foods / Ramen / 07 Fukushima
4 dishes
07
Ramen
Aizu ramen with broth seasoned by mountain salt drawn from hot spring water.
Kitakata ramen of flat aged noodles in light soy sauce broth.
Koriyama ramen striking with its jet-black soy sauce soup.
Shirakawa ramen of hand-kneaded curly noodles in soy broth.