Foods with a sense of place.

35
Local specialties
Fuku Ryori
- 35Yamaguchi
Pufferfish enjoyed as sashimi and hot pot with Shimonoseki as its home.
35
Local specialties
Iwakuni Sushi
- 35Yamaguchi
Iwakuni pressed sushi layered large with local lotus root.
35
Local specialties
Kawara Soba
- 35Yamaguchi
Kawatana Onsen specialty of green tea soba grilled on a hot roof tile.
35
B-class classics
Shimonoseki Fuku Karaage
- 35Yamaguchi
Shimonoseki karaage of pufferfish fried crisp.
35
Ramen
Shimonoseki Puffer Fish Salt Ramen
- 35Yamaguchi
Shimonoseki ramen drawing pufferfish stock into salt broth.

Fuku Ryori