Foods with a sense of place.

47
Local specialties
Goya Champuru
- 47Okinawa
Okinawan home cooking of stir-fried bitter melon with tofu and egg.
47
Local specialties
Ikasumi Shiru
- 47Okinawa
Nourishing Okinawan soup dyed jet black with squid ink.
47
Local specialties
Okinawa Soba
- 47Okinawa
Okinawa's classic of wheat noodles in pork broth topped with stewed pork belly.
47
Local specialties
Rafute
- 47Okinawa
Okinawan braised pork belly cooked soft with awamori and brown sugar.
47
B-class classics
Taco Rice
- 47Okinawa
Okinawa-born plate of taco fillings served over rice.

Goya Champuru