Aji Atlas / Foods / 20 Nagano
6 dishes
20
B-class classics
A dish featuring old-style ketchup napolitan spaghetti.
Local specialties
Shinshu specialty of wheat dumplings stuffed with nozawana or eggplant and grilled.
Shinshu specialty of chicken thigh fried bold in garlic sauce.
Ramen
Nagano ramen drawing on the aroma and depth of Shinshu miso.
The family of soba raised by Shinshu's cool highland climate.
Hida Takayama chuka soba of soup and tare simmered together.