Follow Japan's fermentation culture.
Explore selected miso, soy-sauce, sake, and pickles sites with a cautious guide to visiting.
Honcho Pickles Brewery
06 Yamagata
A starting point for tracing Tsuruoka pickling culture shaped by Shonai vegetables and sake lees.
Maruchou Pickles Factory
25 Shiga
A starting point for seeing how Omi pickles are made from the factory viewing space.